Brimming with cinnamon, ginger, cardamom and cloves, this adventurous blend is our caffeine-free interpretation of chai, the piquant Indian brew traditionally made with black tea. Try it with milk and sugar for a true chai experience.
For the perfect cup!
Bring fresh, filtered water to a rolling boil
Pour 1 cup water over a tea bag in a cup. Steep 4 to 6 minutes and remove bag
Sweeten if desired and enjoy
||Cinnamon, roasted chicory, roasted carob, natural spice and vanilla flavours with other natural flavours, ginger, cardamom, black pepper, cloves and nutmeg
||No allergens present
||Vegetarians, vegans, dairy free, gluten free