Granoro Wheat Flour 00 1 x 1kg
Granoro Type “00” Flour is the basic ingredient recommended for preparing bread, pasta, leavened doughs for pizzas and focaccias, desserts, cakes and biscuits, delicate creams and béchamel sauces, coatings for vegetables and fish and batter for fried foods.
| Nutritional Information | |||
|---|---|---|---|
| Average Values per 100g | |||
| Energy | 1425kJ /336kcal | ||
| Fat | 1g | ||
| of which: Saturates | 0.2g | ||
| Carbohydrates | 69.8g | ||
| of which: sugars | 0.5g | ||
| Protein | 10.7g | ||
| Fibre | 2.5g | ||
| Salt | 0.01g | ||
| RI = Reference Intake | |||
| Product Information | |
|---|---|
| Ingredients |
100% Wheat Flour |
| Allergen Advice | May contain traces of Soya |
| Suitable for | Vegetarians, vegans, dairy free |
| Produce of | Italy |
| Sizes Available | 1kg |