Matilde Vicenzi, a traditional family owned and operated business since 1905, specializes in high quality mouth watering Italian Patisserie. Vicenzi brings the excellence of Italian patisserie to a worldwide market and your table.
The Vicenzi Group has one of the largest ranges of traditional Italian products and stands out as a premium manufacturer of fresh delicious assorted pastries, cakes and biscuits not only in Italy but worldwide.
|Average Values per 100g
|of which: Saturates
|of which: sugars
|RI = Reference Intake
Sugar, vegetable oils (coconut oil, cocoa butter), WHEAT flour, corn starch,
HAZELNUT paste *8%, WHEY powder (MILK), glucose syrup powder, low fat cocoa
powder, EGGS yolk powder, whole MILK powder, salt, raising agents (ammonium
hydrogen carbonate, sodium hydrogen carbonate), emulsifier: sunflower lecithin,
||Contains: wheat, eggs, milk, soya, hazelnuts.