Delicate, traditional Italian Christmas Cake with raisins and candied orange peel.
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1576kj/375kcal |
| Fat | 14g |
| of which: Saturates | 8.7g |
| Carbohydrates | 54g |
| of which: sugars | 27g |
| Fibre | 2.4g |
| Protein | 7.1g |
| Salt | 0.35g |
| RI = Reference Intake | |
| Product Information | |
|---|---|
| Ingredients | wheat flour, sultana raisins 19%, butter (milk), sugar, egg yolk*, water, sourdough (wheat flour, water), candied orange peels 6% (orange peels, glucose – fructose syrup, sugar, acidity regulator: citric acid), inverted sugar syrup, emulsifiers: mono and diglycerides of fatty acids, salt, flavourings. *Barn eggs. May contain nuts, mustard and soy. |
| Allergen Advice |
Contains cereals containing gluten, milk, eggs. May contain traces of barley, soya and nuts. |
| Suitable For | Vegetarians |
| Produce of | Italy |
| Sizes Available | 100g |
