Hellenic organic Kalamata pate is a perfect blend of organic kalamata olives, organic red wine vinegar, salt and organic oregano. Indulge in this rich, velvety texture and exquisite tasting pate. This pate will elevate any dish, but is great on a crusty loaf of bread, as a dip or in pasta.
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1013kJ /242kcal |
| Fat | 24.0g |
| of which: Saturates | 4.8g |
| Carbohydrates | 0.8g |
| of which: sugars | 1.1g |
| Fibre | 2.8g |
| Protein | 1.8g |
| Salt | 4.5g |
| RI = Reference Intake | |
| Product Information | |
|---|---|
| Ingredients | Organic kalamata olives* (olives, sea salt) (98%), organic red wine vinegar*, organic oregano*. * = organic farming. |
| Allergen Advice | No allergens present. |
| Suitable for | Vegetarians, vegans, coeliac, lactose intolerant. |
| Produce of | Greece |
| Sizes Available | 200g |