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Granoro Egg Lasagne Sheets 1 x 500g

Regular price £2.29

Unit price per 

Dairy Free
GMO Free
Sugar Free

Granoro Speciality Pasta are produced from durum wheat semolina selected based on its protein content, gluten index and colour.

Granoro’s Speciality Pasta are produced in many shapes. Some are inspired by tradition and are recommended for creating some of the most typical regional Italian dishes. They preserve the characteristics of homemade pasta: the irregular shape, rough surface and elasticity during eating.

Nutritional Information
Average Values per 100g
Energy 1553kJ/367kcal
Fat 3.8g
of which: Saturates 1.2g
Carbohydrates 68g
of which: sugars 2.8g
Protein 13.5g
Fibre 3g
Salt 0.07g
RI = Reference Intake


Product Information

durum wheat semolina, fresh eggs (19.36%), water.

Allergen Advice Contains gluten. Produced in a factory that uses eggs.
Suitable for Vegetarians, vegans, dairy free
Produce of Italy 
Sizes Available 500g
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