Matilde Vicenzi | Grisbi Vegan Chocolate Hazelnut Biscuits - 135g
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Vegan Grisbì with its delicious crunchy pastry filled with velvety gianduia cream is a refined and elegant treat. Without palm oil and with Rainforest certified cocoa, it is ideal for all Grisbì lovers.
Nutritional Information | |||
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Average Values per 100g | |||
Energy | 2256kJ /540kcal | ||
Fat | 32g | ||
of which: Saturates | 11g | ||
Carbohydrates | 56g | ||
of which: sugars | 30g | ||
Protein | 6.1g | ||
Fibre | 2.1g | ||
Salt | 0.62g | ||
RI = Reference Intake |
Product Information | |
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Ingredients |
Gianduia cream 40% (sugar, vegetable oils - sunflower, safflower, cocoa butter -, hazelnut paste 8%, cocoa powder 8%, wheat starch, corn starch, soy lecithin, flavorings ), wheat flour, vegetable oils (sunflower, coconut, cocoa butter), sugar, glucose syrup, caramel, pea protein , salt, soy lecithin, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate) and aroma. |
Allergen Advice |
May contain peanut traces |
Suitable for | Vegetarians |
Produce of | Italy |
Sizes Available | 150g |