Classic Pavesini is a light biscuit made from the traditional biscuit recipes of Novara, made famous by Pavesi and still cooked on baking paper!
| Nutritional Information | |||
|---|---|---|---|
| Average Values per 100g | |||
| Energy | 1671kJ/395kcal | ||
| Fat |
3.5g |
||
| of which: Saturates | 1.2g | ||
| Carbohydrates | 82.6g | ||
| of which: sugars | 50.0g | ||
| Protein | 7.0g | ||
| Salt | 0.3g | ||
| RI = Reference Intake | |||
| Product Information | |
|---|---|
| Ingredients | Sugar, wheat flour, fresh free range eggs, raising agents: (ammonium bicarbonate, sodium bicarbonate), caramelized sugar, flavouring. |
| Allergen Advice |
Contains wheat, eggs. May contain traces of peanuts, nuts, sesame, milk, & soya. |
| Suitable for | Vegetarians |
| Produce of | Italy |
| Sizes Available | 200G |
