Soft dough and fine butter to taste this delicate sweet of Veronese origins, fragrant and pleasantly sweet.
Naturally leavened oven baked product with raisins and candied orange peels
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1618kj/386kcal |
| Fat | 17g |
| of which: Saturates | 9.9g |
| Carbohydrates | 50g |
| of which: sugars | 27g |
| Fibre | 2.9g |
| Protein | 6.8g |
| Salt | 0.52g |
| RI = Reference Intake | |
| Product Information | |
|---|---|
| Ingredients | WHEAT flour, sultanas 16%, sugar, sunflower oil, sourdough 7% (WHEAT), candied orange peels 4% (orange peels, glucose- fructose syrup, sugar, acidity regulator: citric acid), emulsifiers: mono- and diglycerides of fatty acids, sunflower lecithin; shea butter, inverted sugar syrup, pea flour, salt, BARLEY malt, natural flavors of citrus and vanilla beans. |
| Allergen Advice | May contains soy, mustard, nuts, sesame seeds. |
| Suitable For | Vegetarians, vegans, coeliac, lactose intolerant. |
| Produce of | Italy |
| Sizes Available | 500g |
