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Vicenzi Gluten Free Grisbi Lemon 150g

Regular price £1.99

Unit price per 

Vegetarian

A delicious cream filling enveloped in crumbly short pastry. Tasty ingredients (we use barn eggs in our Grisbì) and flavours that tantalise the palate, especially for those who cannot resist delicious temptation and seek a precious moment of sweet indulgence. Grisbì by Matilde Vicenzi is much more than a biscuit: it is a small jewel of the patisserie world, a bite of pure bliss, perfect to enjoy alone or in good company.

Nutritional Information
Average Values per 100g
Energy 2119kJ /506kcal
Fat 23.9g
of which: Saturates 7.6g
Carbohydrates 70g
of which: sugars 42.8g
Protein 2.5g
Fibre 0.3g
Salt 0.40g
RI = Reference Intake

 

Product Information
Ingredients

Sugar, sunflower and coconut vegetable oils, rice flour, corn starch, potato flour, barn eggs, modified starch, cocoa butter, lactose, milk proteins, non-fat milk powder, lemon juice powder in the cream 0,5%, emulsifier: sunflower lecithin, maltodextrins, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings

Allergen Advice

May contain peanut and nut traces

Suitable for Vegetarians
Produce of Italy 
Sizes Available 150g
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