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Avocado, Sunita Almond & Sesame Butter and tomato salad

Serving size: 4 | Prep time: 5 minutes | Cooking time: 0 minutes

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2 ripe tomatoes, cut into cubes 

1 avocado, cut into cubes 

½ fresh red chilli, de-seeded and finely chopped

½ red onion, diced

1 lime, juice and zest or Sunita Lime juice (3 tablespoons)

2 Tablespoons of Sunita Almond & Sesame Butter

1 tbsp Sunita extra virgin olive oil

Sea salt and freshly ground black pepper


1. In a bowl, make the salsa by mixing all the ingredients in a bowl (tomatoes, avocado, chillies, red onion, Sunita lime juice, Sunita Almond & Sesame Butter and Sunita olive oil). Season with sea salt and freshly ground black pepper and set aside.

To serve

With your favourite salad Rocket leaves

Lemon wedges

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